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Blended Japanese whisky from Mars Shinshu in Nagano - 70% malted barley and 30% corn. Aged 3–12 years with an average age of 5 years, in predominantly ex-bourbon and ex-sherry casks.
The nose introduces clove and wildflower honey with just a hint of peat before transitioning to nougat and milk chocolate on the palate; cinnamon gracefully joins this restrained chocolate note on the finish. 40% abv.
