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Calabretta Terre Siciliane Bianco "Cala Cala"

Product Description

100% Grillo, grown by a friend of Massimiliano Calabretta in the town of Randazzo on Etna. Hand harvested from vines farmed organically on black volcanic soil, fermented in stainless steel. The wine is then aged in stainless for about 6 months before bottling. 

Cala Cala means "Gulp, Gulp" says Massimiliano, meaning you should gulp this one down because it's so tasty!

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