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100% Sauvignon Blanc from the Eola-Amity Hills AVA in Willamette. Wonderfully expressive aromas of passionfruit, Asian pear and lemongrass. Fermentation in barrel lends a touch of creaminess on the palate, but with enough acidity to keep things vibrant. The finish is long and pleasant with notes of tarragon and white pepper. A fantastic discovery for fans of Sauvignon Blanc.
Stafford Hill is the 'second label' of Holloran Vineyard Wines. The label offers outstanding value for handcrafted, small production wines.