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100% Chardonnay from parcels within the Grand Cru of Le-Mesnil-sur-Oger. Hand-harvested, fermented with native yeasts and aged in stainless steel. 100% malolactic. Bottled and allowed to age on the lees for a minimum of 3 years before disgorgement, then aged an additional 3 months.
The Moncuit Delos is the quintessential Blanc de Blancs Champagne: a racy, superb expression of the underlying chalky soils in which the grapes are grown, and a generous, youthful fruit expression that makes it an ideal wines to drink right out of the blocks, while still retaining all of the structural integrity necessary to age beautifully for years to come.
Moncuit's vines are among the oldest to be found in this Grand Cru village in the Côte des Blancs, as the family has not replanted any of their parcels in more than thirty years, and the vines continue to produce fruit that clearly translates the nuances of their respective terroirs. All Moncuit wines are produced from a single vintage, with no reserve wines blended into the non-vintage bottlings.
