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50% Syrah, 25% Carignan, 25% Grenache, from a selection of different schist plots of the estate, 60 % old vines (50+ years old), all certified organic.
Ruby in the glass with shimmering highlights. The nose is redolent with red and black fruit scents; cherry cordial, blueberry jam, and crushed stones that are backed by a slight suggestion of black olive and hummus. The palate is elegant and generous with loads of elegant red and black fruit flavors steeped in dynamic mineral-infused cocoa tones.
