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Sensational value from Brack Mountain Wine Company. Pinot Noir fruit sourced from Heringer Vineyards in the Clarksburg AVA. Sustainably farmed, hand-harvested. Partial whole-cluster fermentation with ambient yeast. Matured for 9 mo. in French oak barrels. Juicy red cherry fruit with notes of tobacco, black olive and dried thyme. Well-balanced oak tones emerge on the palate and round out the tangy fruit.
