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Blend of 60% Moscatel and 40% Semillon from Chile's Itata Valley. 60-120 year old vineyards, dry farmed on granitic soils, organic & biodynamic viticulture. Fermented and aged in concrete eggs. Aromas of mango, gooseberry, orange blossom and jasmine. Palate is surprisingly textured, a honeyed feel but dry, with even some soft tannins. This is a happy wine.
