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The vodka for this liqueur is made from NY apples and infused with locally grown black currants to create a tart, complex, and otherworldly liqueur. Black currants contain the darkest pigmentation found in nature. At the distillery they've nicknamed this potent liqueur the “flavor bomb!” All you need is a splash to add intense flavor and a POP of color. Pair with Prosecco or Champagne for the perfect Kir Royale!
